THE CAZADORES STORY
OUR HISTORY
Every once in a while you can find a majestic stag roaming the fields of blue agave in the highland town of Arandas in Jalisco…
In our tequila-making process, we transform agave waste byproducts into energy for our distillery, enriching the soil in our agave fields and helping to conserve the resources of the Jalisco Highlands.
Over 99% Waste Repurposed: We upcycle, recycle, or reuse more than 99% of the waste generated from producing our tequila.
Agave Fiber to Biofuel: We convert leftover agave fibers into biofuel. This biofuel powers the biomass boilers used for the cooking, extraction, and distillation processes at our Arandas facility.
Liquid Byproduct Reborn as Fertilizer: The post-distillation liquid (vinasse) is treated and transferred to local farmers for use as natural fertilizer. This practice supports the land and the future of agave farming, mitigating a significant industry issue of waterway pollution.
Our facility is certified to international environmental standards for reducing water use, improving energy efficiency, and enhancing waste recycling.
We have LRQA/ISO14001 certification.
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